Lunch

Week 42
Price category
1 Special lunch

Students 4,40 - 5,35 €
Researcher stud. 6,80 - 7,80 €
Staff 7,20 - 7,95 €
Others 7,20 - 8,95 €

2 Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

3 Soup

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,70 €
Others 6,70 €


4 Light lunch

Students 2,60 €
Researcher stud. 4,70 €
Staff 5,40 €
Others 6,40 €

5 Sallad / baguette

Students 2,90 €
Researcher stud. 4,90 €
Staff 4,90 €
Others 4,90 €

6 Dessert

Students 1,50 - 3,00 €
Researcher stud. 1,50 - 3,00 €
Staff 1,50 - 3,00 €
Others 1,50 - 3,00 €

Arken

fri 23.10 closed!
mon-fri 8-14 (lunch 11-14)

Weeks list

Chicken balls with BBQ-sauce and sweet corn rice * 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

M P S Ä

Milk free, contains bell pepper/capsicum/chili, contains celery, contains eggs.

100g contains: Energy 145kcal, Fat 6.8g, Carbs 13.4g, Protein 11.4g, Salt 754.2mg.

Creamy vegan soy stew with banana, chili and peanuts * 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

Vgn G N P

Vegan, gluten free, contains nuts, contains bell pepper/capsicum/chili.

100g contains: Energy 114kcal, Fat 6.7g, Carbs 6.7g, Protein 6.5g, Salt 769.45mg.

Burito with crushed soy and vegetable stuffing 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

Vgn P

Vegan, contains bell pepper/capsicum/chili.

Stuffed baguettes (from 10 a.m.) 5
Sallad / baguette

Students 2,90 €
Researcher stud. 4,90 €
Staff 4,90 €
Others 4,90 €

Gado

fri 32.10 closed!
mon-thur 8-18 (lunch 11-18)
fri 8-14 (lunch 11-14)

Weeks list

Kebakko with tzatziki, potatoes * 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

L C P

Lactose free, contains citrus fruits, contains bell pepper/capsicum/chili.

100g contains: Energy 135kcal, Fat 6g, Carbs 11.2g, Protein 8.8g, Salt 729mg.

Lentil stew, rice * 3
Soup

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,70 €
Others 6,70 €

Vgn G P

Vegan, gluten free, contains bell pepper/capsicum/chili.

100g contains: Energy 114kcal, Fat 3.9g, Carbs 4.1g, Protein 6.2g, Salt 694.6mg.

Gado Bowl (Mexican week) 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

LATE LUNCH MENY (kl.16-18)

Chicken lasagnette * 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

LL P S

Low lactose, contains bell pepper/capsicum/chili, contains celery.

100g contains: Energy 107kcal, Fat 5.5g, Carbs 10.6g, Protein 3.8g, Salt 840mg.

Chickpea-vegetable stew, rice * 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

Vgn G C P

Vegan, gluten free, contains citrus fruits, contains bell pepper/capsicum/chili.

100g contains: Energy 109kcal, Fat 7.5g, Carbs 7.3g, Protein 3.2g, Salt 622mg.

Kåren

closed until further notice

Weeks list

Cheese gratinated sausage with bbq tomato sauce, fried potatoes * 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

L G P

Lactose free, gluten free, contains bell pepper/capsicum/chili.

100g contains: Energy 246kcal, Fat 20g, Carbs 7.8g, Protein 8.3g, Salt 900mg.

Roasted veggie casserole with lentils * 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

Vgn G M P S

Vegan, gluten free, milk free, contains bell pepper/capsicum/chili, contains celery.

100g contains: Energy 76kcal, Fat 2.7g, Carbs 8.5g, Protein 4g, Salt 411mg.

Salad with halloumi cheese 2
Normal lunch

Students 2,90 €
Researcher stud. 5,20 €
Staff 5,90 €
Others 6,90 €

V L G P

Vegetarian, lactose free, gluten free, contains bell pepper/capsicum/chili.

ASA

closed until further notice

Weeks list

V vegetarian, VGN vegan, L lactose free, G gluten free, (G) available as gluten free, M milk free, LL low lactose, N contains nuts, C contains citrus fruits, P contains bell pepper/capsicum/chili, S contains celery, Ä contains eggs.
* Nutritional content according to KELA's guidelines.

Better food,
better world

We believe that nutritious and tasty meals make a great foundation for a sustainable everyday life. Lunchtime is a highlight for many of us – we get to socialize with our peers and take a well deserved break from our studies or work. One of our main goals is to develop a greener business. In our restaurants, we strive to always have climate friendly options for you to enjoy with a clean concious.

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